Wednesday, October 28, 2009


A recent piece heard National Public Radio highlighted a new book coming out titled ALL CAKES CONSIDERED. That piece and the coming cold weather got the Water Library thinking about food and what the library has to offer for the culinary wizards in our state. There are five cookbooks in the Water Library available for checkout. All five are devoted to seafood.

The library is always looking to develop its collection so if you know of a book we should add to our collection, please let us know. Send a message to askwater @ If there is a definite winner recipe you try, please let us know and we'll put it on our blog.

Bon appetit!